
Main Dining Room
The heart of the restaurant, with harbour views and full service.
Best for: larger lunches, corporate dinners and celebrations

Group dining, corporate events and celebrations in Auckland's Viaduct.
Host your next lunch, dinner or celebration by the water. Oyster & Chop offers refined spaces for corporate events, private dining and group occasions, with set menus and a team who can shape the event around your guests. Capacity from 6 to 200 guests.
Indicative capacities — our team will confirm the best fit for your group.

The heart of the restaurant, with harbour views and full service.
Best for: larger lunches, corporate dinners and celebrations

Open-air waterfront private dining. Fully self-contained with its own entrance, bar and kitchen.
Best for: exclusive private dining, summer events, cocktail functions

Private dining with expansive views across the Viaduct, with seating for up to 28 guests on one table.
Best for: client dinners, birthdays, team events

Semi-private dining with elevated Viaduct harbour views.
Best for: corporate dinners or team drinks

Semi-private dining, perfect for discreet business dinners.
Best for: corporate dinners or smaller group dining
Dietary requirements are accommodated — just let us know.
Tell us about your event and our team will be in touch to help shape it.